Elliott Kitchens offer production kitchens in two sizes to suit your needs. The two sizes available are 6.2m and 8.6m.
The 6.2m x 3m production kitchen
The 6.2m production kitchen is ideal for moderate scale catering with sufficient space for up to three chefs. The kitchen has the capacity to create 500 meals a day (subject to menu). The 6.2m production kitchen is popular with hotels, residential homes and event and contract caterers.
The 8.6m x 3m production kitchen
The 8.6m production kitchen is ideal for large scale catering with sufficient space for up to five chefs. The kitchen has the capacity to create 1,200 meals a day (subject to menu). The 8.6m production kitchen is popular with large hotels, hospitals and the ministry of defence.
